北海道文教大学付属(北海道文教大学明清)高校(北海道)の公式サイト内のPDFをテキストに変換して表示しています。

このコンテンツは、受験生と保護者の皆様の利便をはかるため取得されました。
取得日:2024年03月22日[更新]

最新コンテンツは、下記の公式サイトURLにて、ご確認ください。
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https://www.bunkyo.ed.jp/wp-content/themes/bunkyo/pdf/gakkohyoka20210528.pdf

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令和2年度
 生徒・保護者学校評価アンケート及び教職員自己評価による学校評価結果について
 *評価結果については、A+Bが80%以上をA、A+Bが70%以上をB、A+Bが45%以上をC、A+Bが45%未満をDとする。
        〔 A:そう思う(よく当てはまる)   B:だいたいそう思う(やや当てはまる)   C:あまり当てはまらない   D:そう思わない(全く当てはまらない) 〕
                                                                                                             令和2年(2020年)12月実施
        【 学校全般(信頼される学校づくり)について 】                                                                                        R01
 項目     対象者                                             設              問                                           満足度%   評価
 
                                                                                                       全学年               79        B       78B
 
                                                                                                             (普通科)     74        B       74B
 
                                                                                                             (食物科)     88        A       84A
 
                                                                                                           (1学年)       83        A       84A
 
                                                                                                            (1学年普)     81        A       76B
 
                                                                                                            (1学年食)     89        A       97A
          生徒       本校に入学してよかった
                                                                                                           (2学年)       81        A       64C
  1
                                                                                                            (2学年普)     75        B       57C
 
                                                                                                            (2学年食)     89        A       73B
 
                                                                                                           (3学年)       67        C       83A
 
                                                                                                            (3学年普)     53        C       87A
 
                                                                                                            (3学年食)     86        A       75B
 
         保護者      子供が本校に入学してよかった                                                                           95        A       98A
 
         教職員      生徒が本校に入学してよかったと思う学校づくりに努めている                                               83        A       91A
 
                                                                                                       全学年               82        A       84A
 
                                                                                                             (普通科)     81        A       86A
 
                                                                                                             (食物科)     86        A       82A
 
                                                                                                           (1学年)       88        A       84A
 
                                                                                                            (1学年普)     89        A       81A
 
                                                                                                            (1学年食)     86        A       89A
                     雰囲気が良く、楽しく学校生活を送っている。
          生徒                                                                                             (2学年)       78        B       79B
 
                                                                                                            (2学年普)     71        B       81A
  2
                                                                                                            (2学年食)     89        A       77B
 
                                                                                                           (3学年)       75        B       88A
 
                                                                                                            (3学年普)     68        B       95A
 
                                                                                                            (3学年食)     83        A       75B
 
                     校舎や設備に満足している                                                                               48        C       40D
 
         保護者      子供は本校の学校生活に満足していると思う                                                               90        A       96A
 
         教職員      生徒の高校生活が充実するように努めている                                                               91        A       96A
 
                                                                                                       全学年               84        A       78B
 
                                                                                                             (普通科)     82        A       77B
 
                                                                                                             (食物科)     87        A       80A
 
                                                                                                           (1学年)       87        A       86A
 
                                                                                                            (1学年普)     88        A       83A
 
          生徒                                                                                              (1学年食)     84        A       92A
                     教育活動の内容や取り組みについて十分伝えられている
                                                                                                           (2学年)       86        A       72B
 
  3                                                                                                         (2学年普)     82        A       68C
 
                                                                                                            (2学年食)     92        A       77B
 
                                                                                                           (3学年)       75        B       71B
 
                                                                                                            (3学年普)     66        C       77B
 
                                                                                                            (3学年食)     86        A       60C
 
         保護者      教育活動の内容(進路・行事等)や取り組み状況が保護者によく伝わっている                                 83        A       83A
 
                     シラバス・学習成績等、必要な情報を十分に生徒・保護者へ提供している                                     77        B       81A
         教職員
                     懇談会や懇親会を含めて保護者との協力関係構築に努めている                                               59        C       80A
 
 
 
 
                                                                        1
                                                                                  全学年             90   A   87A
                                                                                        (普通科)   90   A   93A
                                                                                        (食物科)   89   A   78B
                                                                                     (1学年)      93   A   91A
                                                                                       (1学年普)   93   A   93A
                                                                                       (1学年食)   92   A   87A
     生徒     本校教員は、熱心に教育活動に取り組んでいると思う
                                                                                     (2学年)      85   A   84A
 4                                                                                     (2学年普)   86   A   95A
                                                                                       (2学年食)   84   A   70B
                                                                                     (3学年)      81   A   85A
                                                                                       (3学年普)   89   A   90A
                                                                                       (3学年食)   93   A   75B
 
     保護者   本校教員は、熱心に部活動・学校行事等に取り組んでいると思う                             89   A   90A
 
     教職員   学校行事への生徒の意識向上を図るとともに、部活動や学校行事等へ積極的に参加している     91   A   91A
 
                                                                                  全学年             85   A   84A
                                                                                        (普通科)   87   A   87A
                                                                                        (食物科)   82   A   81A
                                                                                     (1学年)      89   A   92A
                                                                                       (1学年普)   90   A   86A
 
     生徒     本校のコース/プログラム制の授業に満足している
                                                                                       (1学年食)   86   A   100A
                                                                                     (2学年)      86   A   72B
 
 5                                                                                     (2学年普)   84   A   78B
                                                                                       (2学年食)   89   A   63C
                                                                                     (3学年)      75   B   84A
                                                                                       (3学年普)   82   A   95A
                                                                                       (3学年食)   66   C   70B
 
     保護者   本校の教育指導には満足している                                                         91   A   92A
 
              定期試験終了後の授業満足度調査によって授業改善を進めている                             91   A   95A
     教職員
              生徒にとって適切なカリキュラムを組んでいる                                             91   A   90A
 
 
 
 
                                                        2
        【学習全般について】                                                                                            R01
 項目   対象者                                   設           問                                      満足度%   評価
 
                                                                                    全学年              90        A     90A
        生徒     宿題や課題は適切な量が出されている                                      (普通科)     88        A     92A
                                                                                         (食物科)     94        A     88A
  1
        保護者   子供は、日常的に家庭学習を確保している様子がうかがえる                                 67        C     60C
 
                 生徒が自学自習を自らできるよう、授業等を工夫している                                   82        A     91A
        教職員
                 スコラ手帳の活用を図っている                                                           52        C     62C
 
                                                                                    全学年              90        A     85A
                                                                                         (普通科)     90        A     84A
        生徒     教員は教材や教え方に様々な工夫をしている
                                                                                         (食物科)     90        A     86A
                                                                                       (1学年)       91        A     86A
 
  2                                                                                    (2学年)       91        A     79A
                                                                                       (3学年)       87        A     90A
 
        保護者   成績等学習状況に関する情報は得ることができている                                       93        A     92A
 
                 シラバスの内容充実を図り、それに合わせた授業実践を行なっている                         77        B     81A
        教職員
                 シラバス・学習成績等、必要な情報を十分に生徒・保護者へ提供している                     77        B     81A
 
                                                                                    全学年              91        A     92A
        生徒     本校では、学力向上や資格取得に取り組んでいる                            (普通科)     89        A     93A
                                                                                         (食物科)     93        A     92A
                                                                                       (1学年)       94        A     94A
 
  3                                                                                    (2学年)       91        A     94A
                                                                                       (3学年)       82        A     88A
 
        保護者   本校は、学力向上や資格取得に取り組んでいる学校であると思う                             92        A     92A
 
                 定期試験前後の成績不良・不振者への指導を充実させ、追試合格1者数の向上を図っている       81        A     63C
        教職員
                 実力テストや模試において十分な事前・事後指導を行っている                               48        C     50C
 
                                                                                    全学年              87        A     87A
                                                                                         (普通科)     85        A     93A
                                                                                         (食物科)     91        A     80A
                                                                                       (1学年)       88        A     93A
                                                                                        (1学年普)     88        A     93A
 
        生徒     生徒の学習面での努力や成果を適切に評価している
                                                                                        (1学年食)     89        A     92A
                                                                                       (2学年)       88        A     87A
  4                                                                                     (2学年普)     86        A     92A
                                                                                        (2学年食)     92        A     80B
                                                                                       (3学年)       82        A     80A
                                                                                        (3学年普)     74        B     92A
                                                                                        (3学年食)     93        A     55C
 
        保護者   子供の学習面での努力や成果が、適切に評価されている                                     94        A     94A
 
        教職員   生徒の学習面での努力や成果を適切に評価している                                         91        A     91A
 
                                                                                    全学年              83        A     78B
                                                                                         (普通科)     83        A     81A
                                                                                         (食物科)     83        A     73B
                                                                                       (1学年)        83        A     80A
                                                                                        (1学年普)     82        A     79B
 
        生徒     本校の学習指導体制(授業・講習等)には満足している
                                                                                        (1学年食)     84        A     82A
                                                                                       (2学年)       83        A     72B
                                                                                        (2学年普)     86        A     70B
  5                                                                                     (2学年食)     78        B     73B
                                                                                       (3学年)       85        A     81A
                                                                                        (3学年普)     82        A     95A
                                                                                        (3学年食)     90        A     55C
 
        保護者   本校の学習指導体制(授業・講習等)には満足している                                     88        A     91A
 
                 授業では、生徒の授業態度について、その都度、適切に指導している                         96        A     100A
 
        教職員   授業や講習等における準備を十分に行っている                                             73        B     75B
 
                 授業では教務部の授業目標を理解し、実践している                                         77        B     86A
 
 
 
 
                                                          3
          【進路全般について】                                                                                                   R01
 項目      対象者                                      設            問                                        満足度%   評価
 
                                                                                            全学年               94        A     93A
           生徒     本校は生徒の進路実現のために努力している                                      (普通科)     93        A     95A
 
  1                                                                                               (食物科)     97        A     90A
 
          保護者    本校は生徒の進路実現のために努力している                                                     91        A     93A
 
          教職員    教科、学年、部活動、講習等を通して、進路の自己実現へ向けての意識付けを行なっている           91        A     91A
 
                    進路について必要な情報は得ることができている                            全学年               89        A     90A
           生徒                                                                                   (普通科)     89        A     92A
 
  2                                                                                               (食物科)     89        A     86A
 
          保護者    進路について必要な情報は得ることができている                                                 84        A     79B
 
          教職員    生徒・保護者へ進路に関する情報を適切に提供し、また教員間での情報共有に努めている             77        B     76B
 
                                                                                            全学年               78        B     83A
           生徒     本校では進路に関する面接がよく行なわれている                                  (普通科)     78        B     88A
 
  3                                                                                               (食物科)     78        B     86A
 
          保護者    学校・担任に進路に関する相談はし易い                                                         93        A     89A
 
          教職員    生徒からの面接指導を含む進路に関する相談や作文指導、小論文指導等を計画的に実施している       77        B     81A
 
 
 
 
        【生徒指導全般について】                                                                                                 R01
 項目      対象者                                      設            問                                        満足度%   評価
 
           生徒     時間を守り、欠席や遅刻をしていない                                      全学年               90        A     86A
 
  1       保護者    子供は時間を守り、高校生らしい規律ある生活を送っている                                       94        A     96A
 
          教職員    本校生徒が高校生らしい規律ある生活を送れるように指導している                                 96        A     100A
 
           生徒     本校では、服装等、校則を守る指導を行なっている                          全学年               95        A     95A
 
  2       保護者    本校は、身だしなみ(頭髪・服装)、挨拶、礼儀、安全教育が行われている                          99        A     98A
 
          教職員    頭髪・服装・身だしなみ、挨拶・言葉遣い、礼儀、マナー等について、その場で指導している         100       A     100A
 
           生徒     挨拶や礼儀作法等の指導に真剣に取組んでいる                              全学年               95        A     95A
 
  3       保護者    服装・頭髪等、本校の指導方針には理解・納得できる                                             85        A     93A
 
          教職員    本校の生活規律についての指導を生徒・保護者に理解させている                                   100       A     90A
 
 
 
 
                                                                4